Monday 30 June 2014

Simple Tips to Menu Planning

Menu is a French word which means the details as applied to programme of a meal- or list of courses in a meal. Menu planning denotes the planning in advance, of a dietary pattern for a given period of time.It involves what to eat each day at each meal. By planing a menu we will know what we are going to eat and in what form, at scheduled meal times such as breakfast, lunch, tea and supper. Read More

No comments:

Post a Comment